Producer

Nestled in the heart of the picturesque Spring Creek, Florida, Stanish and Minter Oyster Co. is dedicated to cultivating the finest oysters in the pristine waters of Oyster Bay. Our farm, situated in this idyllic Gulf Coast locale, reflects a commitment to sustainable and responsible farming practices. With a focus on preserving the natural beauty of Oyster Bay's ecosystem, we take pride in delivering oysters of unparalleled quality to seafood enthusiasts. From the nutrient-rich waters of Spring Creek to your plate, our oysters embody the essence of the Gulf Coast, offering a delectable taste of the sea with each meticulously cultivated harvest.

At Stanish and Minter Oyster Co., our commitment to excellence extends to our innovative and sustainable farming practices. Harnessing the power of the oyster long line and floating bag method, we cultivate our prized oysters in the nutrient-rich waters of Oyster Bay, Spring Creek, Florida. To maintain optimal water quality and cleanliness, we diligently flip our farm once a week, ensuring the sun's natural purification keeps our floating bags pristine. Our work ethic matches the rhythm of nature, with our dedicated team starting their day at 7 am or sunrise, Monday through Friday. When it comes to oyster production, we prioritize the cool morning hours, ensuring our oysters reach your table with the freshest taste of the Gulf Coast. Additionally, each oyster undergoes a meticulous hand-cleaning process, guaranteeing that no barnacles or unwanted shell companions detract from the purity of our oysters. It's this detailed attention to cleanliness that sets our farming practices apart, delivering a superior oyster that embodies the essence of our pristine coastal environment.