We're an organic bakery nestled in historic downtown Monticello. Open 6 days a week, we offer a whole array of freshly baked pastries, breads and quiche for breakfast and a full lunch menu that changes seasonally. We bake it and make it all right here, from scratch, using only organic and/or locally grown or produced ingredients whenever we can. We love what we do and we're passionate about using the best ingredients and supporting our local and sustainable farmers!
**We are currently experiencing an increase in business here in little ol' Monticello, and so are taking a break from the market to get a handle on our production. We plan to be back in action by the end of March/beginning of April with more breads and pastries! Thanks for understanding! :)